Kian Tavakoli

Wine maker

Crushpad winemaker, Kian Tavakoli explains it all: Part 1, pay close attention to the temperature of the fermentation so that you can achieve those goals. Part 2, you don't want to think about including whole clusters in your fermentation. Part 3, where does a Wine's Color Come From?

Part 1

Part 2

Part 3

from Party Girl
17-Jul-2008
Iranians of the Day | Photos
Balatarin
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Extremely educational.

by MER (not verified) on Sat Jul 26, 2008 04:09 PM PDT

Extremely educational. Makes me appreciate wine even more. Kian know his stuff! Thank you for opening our eyes on the "behind the scenes" of such an enjoyable beverage.


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Wine making is an art

by Amir Nasiri (not verified) on Thu Jul 17, 2008 01:43 PM PDT

I worked for several years as cellar master under the great wine make Kevin Willenbourg who is now the Firestone winemaker.

It requires patience, good pallet and knowledge of the science behind making wine.


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Hajminator

يك جام شراب صد دل و دين ارزد

Hajminator
Thu Jul 17, 2008 12:42 PM PDT

...

يك جرعه مي مملكت چين ارزد

جز باده لعل نيست در روي زمين
تلخي كه هزار جان شيرين ارزد

Mr Tavakoli should offer discount for iranians of this site


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